We are a family-owned company defined by two rich traditions: our Métis and Italian roots.

For us, food has always been the ultimate way to connect—a value passed down through generations that still drives everything we do today.

Since 2014, we have grown from a single mobile kitchen into a national food service partner. While our reach has expanded, our mission remains personal. We take great pride in being an Indigenous-owned business that balances the heart of a family recipe with the professional scale required to serve Canada coast-to-coast.

The Bannock Factory: Heritage at Scale

Where our heritage meets the modern market. By combining traditional Métis knowledge with commercial manufacturing, we serve as a wholesale food supplier for national partners like Sysco Canada. From our signature bannock buns to our regional distribution networks, we ensure that the best of our heritage is accessible to communities across the country.

The Fleet: Professional Mobile Infrastructure

We don’t just "show up" to events; we provide the heavy-duty logistics to power them. Our fleet of 25-foot professional mobile kitchens is engineered for high-output impact. These aren't just food trucks—they are mobile command centers designed for:

• Corporate & Government Procurement: As a verified Indigenous partner, we provide reliable, large-scale corporate catering for the region's biggest organizations.

• Major Events & Festivals: From feeding thousands at The Forks to supporting international tournaments, we have the capacity to handle the crowd.

• Emergency Relief: We are a trusted name for rapid-response meal services during provincial wildfires and industrial support missions.

• Unforgettable Weddings: We bring that same professional scale to your big day, offering custom wedding snacks and gourmet menus with a personal, family-run touch.

Flexible. Professional. Proven.

Whether we are on-site with our mobile fleet or supplying national distributors, we are here to share our story through our food. We pride ourselves on being completely flexible—if you have a unique vision for a menu or a complex logistical mission, our team is ready to roll.

Faraci Foods: 60 Years of Tradition. Built for the Modern World.